WHAT’S FRESH: BAY AREA DINING OPENINGS FOR 2025

A new year suggests fresh tastes, bold principles, and the type of cooking creativity that specifies the Bay Area. As 2025 gets underway, food fans and pacesetters alike have plenty to be excited around. From beachfront principles to plant-based development and global fusion menus, this year's lineup of restaurant openings is positioned to stimulat